Polish Kanapki- Rye bread (gluten free bread too) with a selection of toppings, polish meats, salad, pickles, smoked cheese & radish
Scotch eggs with mustard & a veggie scotch egg too
Mini gem lettuce hammocks with a selection of fillings - king prawn & rose-Marie sauce, smoked salmon pate, butter bean preserved lemon pate, pea puree with mint & crouton
Salt and cracked black pepper crusted beef with horse radish sauce & homemade gravy
Vegetarian option – layered beetroot, spinach & squash terrine
Yorkshire puddings
Broccoli, green beans & leek,
Carrots with Welsh honey & pepper
Roast potatoes or boiled potatoes with an herb drizzle
And a special vegan/Celiac meal alternative where needed!
Pumpkin Soup
Smooth pumpkin soup with coconut milk, coriander and chili
Cheese board
A selection of cheeses from around the world and close to home too, served with crackers (gluten free too) and biscuits, grapes & homemade chutney & a vegan ‘cheese’!
Homemade Bread & Cheese scones
Hot chocolate with biscuits
Delicious, warming hot chocolate with DIY toppings available so you can really indulge… mini marshmallows, flake, sprinkles and cream.